To Start

  • Charcuterie board 22
  • Cauliflower croquettes w truffle mayo 16
  • Bread crumbed goat’s cheese w honey, roquette & croutons 22
  • Lentil & zucchini fritters w tzatziki 16
  • Cevapi w ajvar 18

From The Garden

  • Carrot & chickpea salad w candied pistachio 12
  • Grilled asparagus w hazelnuts & sherry vinegar 12
  • Hand cut chips w aioli 11
  • House made fettuccine w pea & lemon pesto & feta 25
  • Braised eggplant w tofu & garlic sauce 22

From The Ocean

  • Peri Peri prawns w Turkish bread 24
  • Tasmanian scallops, sweet corn purée, ginger & soy sauce 25
  • Today's ceviche 24
  • Prawn & pea paella w mussels, onion, capsicum, spanish rice 26
  • Fish of the Day mp

From The Farm

  • Flinders Island lamb w peas, broadbeans & mint sauce 33
  • Spicy Korean pork belly w kimchi rice 28
  • Rosedale hanger steak w red wine jus, chips & salad 34
  • Pan fried chicken w lemon, capers & warm bean salad 30

Sweet Treats

  • Coconut mango tart 12
  • Warm chocolate brownie w cream 12
  • Crème caramel w almond biscotti 12
  • Ice cream sandwich of the day 12
  • Charcuterie board 22
  • Cauliflower croquettes w truffle mayo 16
  • Bread crumbed goat's cheese w honey, roquette & croutons 22
  • Lentil & zucchini fritters w tzatziki 16
  • Cevapi w ajvar 18
  • Hand cut chips w aioli 11

Wines by the glass

  • NV Vallate Prosecco - Treviso, Italy 11
  • NV Trillians Sparkling Shiraz Blend 200mL - Polish Hill River, SA 14
  • '17 Paulettes Riesling - Clare Valley, SA 12
  • '18 Unico Zelo Fiano - Adelaide Hills, SA 12
  • '13 Mr & Mrs Howell Chardonnay - Mount Baker, SA 12
  • '17 Chateau de Brigue, Rose - Cotes de Provence, FRANCE 12
  • '16 The Collaborators Pinot Noir - Gippsland, VIC 12
  • '17 The Dilantettes Sangiovese - Clare Valley, SA 12
  • '13 Mr & Mrs Howell Syrah - Mount Baker, SA 12

Rotating seasonal beers

  • Rotating beer on tap mp
  • Faire Ferments apple & pear cider - Brunswick, VIC 10
  • Cascade Premium Light - Tasmania 7
  • Kettle Green "Refused Service" Vienna Red Lager - VIC 9.5
  • Kettle Green "Crumpet California" Steam Ale - VIC 9.5
  • Hawkers Pale Ale - VIC 9.5
  • Two Birds Stout - VIC 10
  • Two Birds Golden Ale - VIC 9
  • Two Birds 'Taco' Ale - VIC 9
  • Hack 'Easy' Ale - VIC 9.5
  • Moon Dog Red IPA - VIC 12
  • Moon Dog Cognac Barrel Stout 650mL - VIC 25

Feasting menu available